This Thai Red Curry Chicken with Basil is delicious and happens to be one of the simplest Thai dishes to prepare. The fact that it is easy to prepare makes me happy, and the wonderful flavor makes everyone happy! I love Thai Red Curry Chicken with Basil so much that I could eat it almost every […]
Cuisine
Grilled Garlic Pasted Chicken (Gai Yang)
This Grilled Garlic Pasted Chicken (Gai Yang) is so full of flavor that you will want to make it over and over again. Although I attended culinary arts school in Thailand this year, I first tried Grilled Garlic Pasted Chicken (Gai Yang) at the Institute for Culinary Education (ICE) in New York and have been making it […]
Split Pea Soup
Split Pea Soup, otherwise called in Holland (Erwtensoep), is the Dutch version of pea soup. To say that Split Soup originated from The Netherlands would not be accurate of my part, since this soup is a part of the cuisine of many cultures, but for this post I would like to focus on my favorite […]
Banana Bread
Banana Bread is an american bread with a base ingredient of mashed bananas. Done properly, it is moist cake-like and delicious! I first tried this banana bread at a school meeting. My daughter had just started first grade, and one of the class parents decided to organize a get together. I absolutely loved it, and from that […]
Grilled Zucchini
This Grilled Zucchini, or as they call it in Italy zucchini gligliate, is a popular Italian dish that can be served as a side dish, or as an appetizer. At home I serve as a side dish, alongside my previous recipe, Chicken Escalope with Lemon Sauce. The first time I tried grilled zucchini made this way I […]
Chicken Escalope with Lemon Sauce
Today I want to share a recipe for traditional Chicken Escalope with Lemon Sauce. If you are all having a good day, it’s about to get even better! This is a traditional dish in many countries, but I will share a version I learned while at culinary school in Italy. In France they call this dish […]
Traditional Ragu alla Bolognese
Very first post! My family’s Traditional, Ragu alla Bolognese! Dear readers, you have no idea how excited I am to share my love of cooking with you. If you have read my About page, you know by now that my goal in life is to travel to culinary schools around the globe and to bring […]
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