This Orecchiette with Spicy Sausage and Broccoli Rabe is perfect for picnics and casual buffet lunches. This dish has just a few ingredients and is perfect for summer barbecues or to take along to a get-together. Some years ago I recall going to a potluck brunch and tasting this Orecchiette with Spicy Sausage and Broccoli […]
Pasta al Pomodoro with Shrimp
This Pasta al Pomodoro with Shrimp is light, tasty and the perfect dish to kick off spring! Italians living along the coast have a bountiful variety of seafood available to prepare their meals. It is not uncommon for them to include seafood in an appetizer, an antipasto, and an entree. I love this Pasta al Pomodoro with Shrimp […]
Arancini di Riso
This Arancini di Riso is an ideal dish to serve at your New Year’s celebration. They are crunchy, warm and delicious, and believe me, they will be gone within seconds! Whether you are entertaining or heading to a party this New Year’s Eve, this Arancini di Riso is sure to be a hit with your […]
Roasted Pork Loin with Fig Sauce
This Roasted Pork Loin with Fig Sauce is a wonderful festive dish to serve during the holidays. It is elegant, and easy to prepare leaving you plenty of time to mingle with your guests. The holidays are finally here and most of you have been decorating, shopping for gifts, and wrapping presents. Soon you will […]
Asparagus, Mushroom, and Cheese Frittata
This Asparagus, Mushroom, and Cheese Frittata is so delicious, you will want to have for breakfast, lunch and even dinner. For those of you who are not familiar with its roots, frittata is a dish of Italian origin. Like an omelet, in can be enriched with a variety of ingredients. It’s the perfect dish to serve […]
Italian Aperol Spritz
Italian Aperol Spritz is the cocktail of choice in Italy, especially in the summer months. It’s Italy’s favorite cocktail and it’s my favorite as well. When I am in Italy, I like to have a ‘Spritz’, as the Italians call it, at the end of the day to take the edge off of a long […]
Spaghetti with Clams – Spaghetti alle Vongole
Spaghetti with Clams or Spaghetti alle Vongole as called in Italy, was among the first dishes I tried in Italy many years ago, and it has remained one of my favorites today. It is a dish that is at the same time refreshing, flavorful and satisfying. Having recently returned from my summer trip to Europe where I was able […]
Italian Zucchini Risotto
This Italian Zucchini Risotto is a perfect way to kick start your summer season. Its summertime in the Northern hemisphere and in many places, gardens are blooming with ripe vegetables. When zucchini is in season, it is typically sweet and plentiful. Many Italians celebrate by making this wonderful Italian Zucchini Risotto and often find […]
Tuscan Herbed Potatoes
These Tuscan Herbed Potatoes are so delicious and easy to prepare. They are the perfect side dish to accompany traditional holiday roasts or to serve alongside your main course for a weekday dinner. I learned to make these Tuscan Herbed Potatoes while at cooking school in Tuscany. During the lesson we roasted a loin of pork and served […]
Italian Torta Barozzi
This Italian Torta Barozzi is worthy of a celebration, and that’s exactly what I am doing today. You see today marks the one year Anniversary of My Global Cuisine! A sincere thank you to all my followers for their kindness and support. Today is also Earth Day. So I am pleased to say that this torte is […]
