Lime-Orange Caipirinha
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: Brazilian
Servings: 1 -2
Author: My Global Cuisine
- 1 Ripe Orange
- 1 Ripe Lime
- 2 Tablespoons Extra Fine Sugar
- 4 Ounces Brazilian Cachaca or Vodka
- 10 Crushed Ice Cubes
Wash Orange and Lime well.
Roll the Lime and Orange on a clean counter or cutting board applying light pressure, This will help release the juice.
Remove the ends of the Orange and Lime and cut into 1" wedges.
Using a mortar and pestle, muddle the Orange and Lime with the sugar
Add ice to a cocktail shaker
Pour the mixture and the Cachaca over the ice and shake well.
Pour and Serve!